Tony’s tantalising menu to spoil and pamper all pallets: my home grown herbs in spaghetti bolognese, lamb curry and yellow rice, South African boerowers (sausages) with spicy bean chutney, vegan dahl by Prema, fresh salad, apple crumble by Shirley and ice cream and fruit.

Come with your friends and meet new friends for a relaxed feast before the rush of Christmas.